A creamy and mild feta cheese from Greece, Mt. Vikos is made in small batches from the fresh milk of free-ranging herds. This all-natural sheep and goats’ milk feta is pleasant piquant and not too salty. Mt. Vikos Feta is great in salads, but is also enjoyable as a table cheese drizzled with extra virgin olive oil and cracked black pepper. A perishable product, Mt. Vikos feta may require 2nd day shipping, depending on distance.