is a delectable bar of pure milk chocolate and hazelnuts heavily studded with whole hazelnuts. This classic confection is made in Cremona in Northern Italy where, as the story goes, chocolatiers cut off from their suppliers in the Napoleonic Wars began to mix abundant hazelnuts with chocolate. The result is a delicious new concoction: Zanzibar, 250 grams of luxury.A delectable bar of pure milk chocolate and hazelnuts heavily studded with whole hazelnuts is called Zanzibar. This classic confection is made in Cremona in Northern Italy where, as the story goes, chocolatiers cut off from their suppliers in the Napoleonic Wars began to mix abundant hazelnuts with scarce chocolate. The result was a delicious new concoction. And now there's Zanzibar, 250 grams of luxury.