Semi-soft goat cheese with a mild flavor is imported from Spain. It's called Drunken Goat or Queso de Murcia al Vino in Spanish because it's aged in red wine. Smooth, moist, and mellow, the solid white interior contrasts dramatically with the wine-soaked purple exterior. The whole of the cheese is edible, and the rind imparts the flavor and scent of wine. A perishable product, Drunken Goat may require 2nd day shipping, depending on distance.