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Recipes
BASIC PASTA DOUGH
PASTA FOR CHRISTMAS EVE
ITALIAN MEATBALLS (POLPETTE)
STUFFING WITH ITALIAN FLAVORS
PIEDMONTESE FONDUTA
POLENTA WITH CACCIATORE SAUCE
BALSAMIC ROAST CHICKEN
JUDY MATTERA'S PUMPKIN MOSTARDA STRUDEL
TRUFFLE PIZZA TOPPING
ITALIAN VEGETABLE SOUP
GUANCIALE WITH PASTA
CAPONATA
BAKED MANICOTTI OR CANNELLONI
PROSCIUTTO, CARAMELIZED ONION, GORGONZOLA PIZZA
BUCATINI ALL' AMATRICIANA
GRILLED VEGETABLE AND PASTA SALAD
BABY CLAMS WITH SPAGHETTINI
OPEN-FACED PANINI
MIXED VEGETABLES WITH WHITE BALSAMIC
SIMPLE SAUCE FOR LONG FUSILLI
BOLOGNESE SAUCE
GONI'S BASIL PESTO
RAYMOND'S FARRO SALAD WITH ARUGULA
PORCINI MUSHROOM PIZZA TOPPING
ACQUERELLO COLD RICE SALAD
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